Easy Marinated Cheese Appetizer with Salami & Pickles Recipe

by

Prep Time: 10 minutes
Chill Time: 2 hours
Total Time: 2 hours 10 minutes
Servings: 6-8

Ingredients:

  • 8 oz block of sharp cheddar cheese, cut into cubes

  • 8 oz block of mozzarella cheese, cut into cubes

  • 1/2 cup salami, cut into small bite-sized pieces

  • 1/2 cup dill pickle slices (or your favorite pickles)

  • 1/4 cup olive oil

  • 2 tablespoons red wine vinegar

  • 1 teaspoon Dijon mustard

  • 1 teaspoon garlic powder

  • 1/2 teaspoon onion powder

  • 1/2 teaspoon dried oregano

  • 1/2 teaspoon black pepper

  • 1 tablespoon fresh parsley, chopped (optional)

Instructions:

  1. Prepare the Ingredients:
    Cut the cheddar and mozzarella cheese into bite-sized cubes. Slice the salami into small pieces, and cut the pickles into rounds or spears, depending on your preference.

  2. Marinade:
    In a small bowl, whisk together olive oil, red wine vinegar, Dijon mustard, garlic powder, onion powder, dried oregano, and black pepper to create the marinade.

  3. Assemble the Appetizer:
    In a large bowl, combine the cheese cubes, salami, and pickle slices. Pour the marinade over the mixture, stirring gently to ensure everything is coated evenly.

  4. Chill:
    Cover the bowl and refrigerate for at least 2 hours to allow the flavors to meld together. You can also let it sit overnight for even more flavor.

  5. Serve:
    Before serving, give the mixture a quick stir and garnish with fresh chopped parsley if desired. Serve chilled with crackers, bread, or as a side dish.

Why You’ll Love This Marinated Cheese Appetizer:

  • Full of Flavor: The combination of sharp cheeses, savory salami, and tangy pickles, all marinated in a zesty dressing, creates an irresistible appetizer.

  • Simple & Quick: With just 10 minutes of prep, this easy appetizer requires minimal effort and time, making it perfect for last-minute gatherings.

  • Versatile: Ideal for parties, picnics, or holiday celebrations, this appetizer pairs wonderfully with crackers, breads, or fresh vegetables.

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Recipe Variations:

  • Cheese Options: Feel free to swap out the cheddar or mozzarella for your favorite cheeses like gouda or provolone.

  • Herb Additions: Add fresh herbs such as basil, rosemary, or thyme to enhance the flavor.

  • Spicy Kick: Add a few red pepper flakes or sliced jalapeños for a spicy version.

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