Easy White Chocolate Cranberry Pecan Clusters: A Festive Treat

Looking for a quick and delicious treat that’s perfect for the holidays or a cozy snack? These Easy White Chocolate Cranberry Pecan Clusters are a delightful mix of creamy white chocolate, tart dried cranberries, and crunchy pecans.

These clusters are not only incredibly tasty but also require just three main ingredients and minimal effort. They’re perfect for last-minute gifts, party platters, or even a sweet treat for yourself. Best of all, they’re no-bake and ready in minutes!

Whether you’re a seasoned baker or a novice in the kitchen, this recipe is foolproof and guaranteed to impress. Let’s make these festive and flavorful clusters that everyone will adore!


2. Ingredients

  • 1 cup white chocolate chips
  • ¾ cup dried cranberries
  • ¾ cup pecan halves

3. Directions

  1. Prepare a Baking Sheet: Line a baking sheet with parchment paper or a silicone baking mat.
  2. Melt the Chocolate: In a microwave-safe bowl, melt the white chocolate chips in 30-second intervals, stirring between each interval, until smooth.
  3. Mix the Ingredients: Fold the dried cranberries and pecan halves into the melted chocolate until evenly coated.
  4. Form the Clusters: Scoop small spoonfuls of the mixture onto the prepared baking sheet, spacing them slightly apart.
  5. Set the Clusters: Refrigerate the clusters for 20-30 minutes, or until the chocolate hardens.
  6. Serve or Store: Remove the clusters from the baking sheet and store them in an airtight container.

4. How to Prepare

  1. Melting Tips: Stir the white chocolate frequently to prevent it from scorching. If it thickens too much, add ½ teaspoon of coconut oil.
  2. Shaping: Use a spoon or small cookie scoop to shape uniform clusters.
  3. Storage: Keep the clusters in a cool, dry place to prevent melting.

5. Preparation Time

  • Prep Time: 10 minutes
  • Chill Time: 20 minutes
  • Total Time: 30 minutes

6. Servings

Makes about 12-15 clusters.


7. FAQs

Q1: Can I substitute the pecans?
Yes! Walnuts, almonds, or even pistachios work well as substitutes.

Q2: Can I use fresh cranberries?
Dried cranberries are recommended for this recipe due to their sweetness and texture. Fresh cranberries may alter the consistency.

Q3: What if I don’t have white chocolate chips?
You can use white chocolate bars chopped into small pieces or white candy melts.

Q4: How long do these clusters last?
Store them in an airtight container for up to 2 weeks at room temperature or in the fridge for up to a month.

Q5: Can I add other mix-ins?
Absolutely! Try shredded coconut, mini marshmallows, or even crushed pretzels for added texture and flavor.


8. Conclusion

Easy White Chocolate Cranberry Pecan Clusters are the perfect blend of sweet, tangy, and nutty flavors. With just three ingredients and minimal preparation, they’re ideal for any occasion. Whether you’re gifting them, adding them to a dessert platter, or enjoying them yourself, these clusters are guaranteed to impress.

Make them once, and you’ll find yourself returning to this quick and versatile recipe time and again. A little effort, a lot of flavor—what’s not to love? Enjoy these delightful bites of goodness today!

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